Recipe for Pastry Bites with 4-Ingredient Green Bean Casserole

The Perfect Combo: Green Bean Casserole and Pastry Bites

Green bean casserole is a classic Thanksgiving dish that many people look forward to every year. The creamy mushroom sauce mixed with crispy green beans and topped with crispy onions is an unbeatable combination. But have you ever tried it in a bite-sized form? Introducing the 4-Ingredient Green Bean Casserole Pastry Bites! This recipe is a great way to switch up the traditional green bean casserole and serve it in a fun and delicious way.

What You’ll Need

To make these Green Bean Casserole Pastry Bites, you’ll only need four simple ingredients:

  • 1 can of crescent rolls
  • 1 cup of green bean casserole
  • 1 egg
  • 1 tbsp of water

If you’re feeling adventurous, you can also add additional seasonings to the green bean casserole mixture such as garlic powder, salt, and pepper. These ingredients will help to enhance the flavors of the bites and make them even more irresistible.

How to Make the Pastry Bites

To make the pastry bites, preheat your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper.

Next, unroll the crescent rolls and cut them into small triangles. Spoon a small amount of green bean casserole into each triangle and roll it up tightly, making sure to seal the edges.

In a small bowl, whisk together the egg and water to create an egg wash. Brush the tops of each crescent roll with the egg wash and sprinkle with additional seasonings if desired.

Bake the pastry bites for 10-12 minutes or until they are golden brown and crispy. Serve warm and enjoy!

Why These Bites are Perfect for Thanksgiving

Thanksgiving is a time for enjoying great food with friends and family. These Green Bean Casserole Pastry Bites are the perfect appetizer to serve before the big Thanksgiving meal. They’re small, savory, and packed with flavor. They’re also incredibly easy to make, so you won’t have to spend hours in the kitchen preparing them.

These bites are also a great way to use up any leftover green bean casserole from the main meal. Instead of reheating it and serving it as a side dish again, you can transform it into a fun and delicious appetizer that everyone will love.

Other Variations of the Recipe

If you want to switch things up even more, there are a few variations of this recipe that you can try. For a spicier take on the classic dish, add some hot sauce to the green bean casserole mixture. This will give the bites a little kick that will be sure to impress your guests.

Another option is to use puff pastry instead of crescent rolls. Puff pastry will give the bites a flakier texture, and it also looks a little fancier.

And if you’re looking to make these bites even more indulgent, you can drizzle them with some melted cheese or top them with bacon crumbles.


The 4-Ingredient Green Bean Casserole Pastry Bites are a fun and tasty twist on the classic Thanksgiving dish. With only four simple ingredients, they’re incredibly easy to make, but their delicious flavors will make your guests think you spent hours in the kitchen. Plus, the bite-sized form makes them the perfect appetizer to share with friends and family. So, this Thanksgiving, why not give this recipe a try and see how it takes your holiday meal to the next level?

Joseph Hubbard

Joseph Hubbard is a seasoned journalist passionate about uncovering stories and reporting on events that shape our world. With a strong background in journalism, he has dedicated his career to providing accurate, unbiased, and insightful news coverage to the public.

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