Super Simple Slow Cooker Butter Chicken Recipe
When it comes to preparing home-cooked meals, we all look for recipes that are easy, tasty, and convenient. A slow cooker is a magical invention that allows you to spend minimum time in the kitchen and still create delicious food. One such recipe that you can try in your slow cooker is the butter chicken recipe. Butter chicken is an Indian dish that is loved by many for its rich and creamy texture. In this article, we’ll be sharing a super simple slow cooker butter chicken recipe that you can make in the comfort of your own home.
Before we delve into the recipe, let’s take a look at the ingredients that you’ll need for this dish.
– 1 pound boneless skinless chicken thighs
– 1 onion, diced
– 3 garlic cloves, minced
– 1-inch piece of ginger, grated
– 1 can of tomato sauce
– 1 cup of heavy cream
– 1 tablespoon of garam masala
– 1 tablespoon of turmeric
– 1 tablespoon of cumin
– 1 tablespoon of coriander
– 1 teaspoon of paprika
– Salt and pepper to taste
– 4 tablespoons of butter
– Chopped cilantro (optional)
Now, let’s move on to the step-by-step instructions for making super simple slow cooker butter chicken.
Step 1: Brown the chicken
Firstly, heat a skillet over medium-high heat and add a tablespoon of butter. Add the chicken thighs and season with salt and pepper. Cook until the chicken is browned on both sides, but not fully cooked through. This will take about 5-7 minutes.
Step 2: Saute the onion, garlic, and ginger
Add another tablespoon of butter to the same skillet and saute the onion, garlic, and ginger until the onion is translucent.
Step 3: Add the spices and tomato sauce
Add the garam masala, turmeric, cumin, coriander, paprika, and a pinch of salt. Stir for a minute until the spices are fragrant. Then, add the tomato sauce and stir to combine.
Step 4: Transfer everything to the slow cooker
Transfer the chicken and the tomato sauce mixture to the slow cooker. Add the remaining two tablespoons of butter on top.
Step 5: Cook on low for 4-6 hours
Cover the slow cooker with a lid and cook on low for 4-6 hours, or until the chicken is cooked through and tender.
Step 6: Add the cream and cook for another 30 minutes
Once the chicken is cooked, add one cup of heavy cream to the slow cooker and stir to combine. Cook for another 30 minutes on low.
Your super simple slow cooker butter chicken is now ready to serve. You can garnish it with chopped cilantro, and serve it with some rice, naan bread, or a side salad. This dish also pairs well with some roasted vegetables.
Tips for Making Super Simple Slow Cooker Butter Chicken
Here are some tips to keep in mind when making this dish:
– Use boneless chicken thighs as they are more flavorful and tender than chicken breasts.
– Browning the chicken before adding it to the slow cooker will enhance its flavor and texture.
– If you don’t have garam masala, you can use a mixture of other spices like cardamom, cinnamon, and cloves.
– If you’re in a hurry, you can cook the dish on high for 2-3 hours instead of cooking it on low for 4-6 hours.
Super simple slow cooker butter chicken is the perfect weeknight meal that will satisfy your taste buds without requiring too much effort. This dish is rich, creamy, and packed with flavors. So, next time you’re looking for an easy and delicious recipe to try, give this slow cooker butter chicken a go. Trust us, you won’t regret it!