11 Comforting Ramen Recipes To Make This Fall

Fall season is here, and what better way to warm up your chilly evenings than with a bowl of hearty and comforting ramen? Whether you prefer it spicy or mild, with chicken or beef, or made with veggie broth, there’s a ramen recipe out there for everyone. From traditional to fusion, we’ve compiled a list of 11 comforting ramen recipes that will satisfy your cravings and keep you cozy all season long.

1. Classic Chicken Ramen

The classic chicken ramen is a staple recipe for ramen lovers. Made with chicken broth, tender chicken slices, boiled eggs, green onions, and noodles, this recipe is easy to make and super satisfying. To make it even more flavorful, you can top it off with sesame seeds, chili flakes, and soy sauce.

Ingredients:

• 6 cups of chicken broth
• 1 pound of chicken breast
• 2 boiled eggs
• 1/2 cup of green onions
• 4 packs of ramen noodles
• Sesame seeds, chili flakes, and soy sauce for topping

Instructions:

1. Boil chicken breast until cooked, then shred it into thin slices.
2. Boil eggs to your liking. Peel and cut into halves.
3. In a pot, heat up the chicken broth.
4. Add green onions and cooked chicken slices.
5. Let it simmer for 5 minutes.
6. Meanwhile, cook the ramen noodles according to the instructions on the package.
7. Once the noodles are cooked, transfer them to the broth pot.
8. Mix the noodles well with the broth.
9. Transfer the ramen to bowls and top it with boiled egg halves, sesame seeds, chili flakes, and soy sauce.

2. Spicy Beef Ramen

If you’re a fan of spice and meat, this spicy beef ramen is the perfect recipe for you. Made with beef broth, tender beef slices, chili flakes, and noodles, this recipe is packed with flavor and heat. You can top it off with scallions, sesame seeds, and extra chili oil for more spice.

Ingredients:

• 6 cups of beef broth
• 1 pound of beef sirloin
• 2 teaspoons of chili flakes
• 4 packs of ramen noodles
• Scallions, sesame seeds, and chili oil for topping

Instructions:

1. Boil beef sirloin until cooked, then slice it into thin pieces.
2. In a pot, heat up the beef broth.
3. Add cooked beef slices and chili flakes.
4. Let it simmer for 10 minutes.
5. Meanwhile, cook the ramen noodles according to the instructions on the package.
6. Once the noodles are cooked, transfer them to the broth pot.
7. Mix the noodles well with the broth.
8. Transfer the ramen to bowls and top it with scallions, sesame seeds, and chili oil.

3. Vegan Ramen

For our vegan friends, this ramen recipe is perfect for you. Made with vegetable broth, tofu, mushrooms, and noodles, this recipe is both comforting and healthy. You can add your favorite veggies and spices to make it more flavorful.

Ingredients:

• 6 cups of vegetable broth
• 1 cup of sliced mushrooms
• 1 block of tofu
• 4 packs of ramen noodles
• Your choice of veggies and spices

Instructions:

1. In a pot, heat up the vegetable broth.
2. Add sliced mushrooms and tofu.
3. Let it simmer for 10 minutes.
4. Meanwhile, cook the ramen noodles according to the instructions on the package.
5. Once the noodles are cooked, transfer them to the broth pot.
6. Mix the noodles well with the broth.
7. Add your choice of veggies and spices, and let it simmer for another 5 minutes.
8. Transfer the ramen to bowls and top it with extra veggies and spices.

4. Spicy Shrimp Ramen

This spicy shrimp ramen recipe is perfect for seafood lovers. Made with shrimp broth, shrimp, chili flakes, and noodles, this recipe is both savory and spicy. You can add your favorite veggies and herbs to make it even more flavorful.

Ingredients:

• 6 cups of shrimp broth
• 1 pound of shrimp
• 2 teaspoons of chili flakes
• 4 packs of ramen noodles
• Your choice of veggies and herbs

Instructions:

1. In a pot, heat up the shrimp broth.
2. Add cleaned and peeled shrimp and chili flakes.
3. Let it simmer for 5 minutes.
4. Meanwhile, cook the ramen noodles according to the instructions on the package.
5. Once the noodles are cooked, transfer them to the broth pot.
6. Mix the noodles well with the broth.
7. Add your choice of veggies and herbs, and let it simmer for another 5 minutes.
8. Transfer the ramen to bowls and top it with extra herbs.

5. Pork Ramen

If you’re a fan of pork, this ramen recipe is for you. Made with pork broth, pork belly, eggs, and noodles, this recipe is both savory and filling. You can add your favorite veggies and herbs to make it even more flavorful.

Ingredients:

• 6 cups of pork broth
• 1 pound of pork belly
• 2 boiled eggs
• 4 packs of ramen noodles
• Your choice of veggies and herbs

Instructions:

1. In a pot, heat up the pork broth.
2. Add sliced pork belly and let it simmer for 10-15 minutes.
3. Meanwhile, cook the ramen noodles according to the instructions on the package.
4. Once the noodles are cooked, transfer them to the broth pot.
5. Mix the noodles well with the broth.
6. Add your choice of veggies and herbs, and let it simmer for another 5 minutes.
7. Transfer the ramen to bowls and top it with boiled egg halves and extra veggies and herbs.

6. Curry Ramen

If you’re in the mood for something different, this curry ramen recipe will surprise your taste buds. Made with curry powder, chicken broth, chicken slices, and noodles, this recipe is both spicy and creamy. You can add your favorite veggies and herbs to make it even more flavorful.

Ingredients:

• 6 cups of chicken broth
• 1 teaspoon of curry powder
• 1 pound of chicken breast
• 4 packs of ramen noodles
• Your choice of veggies and herbs

Instructions:

1. In a pot, heat up the chicken broth.
2. Add curry powder and chicken slices and let it simmer for 10 minutes.
3. Meanwhile, cook the ramen noodles according to the instructions on the package.
4. Once the noodles are cooked, transfer them to the broth pot.
5. Mix the noodles well with the broth.
6. Add your choice of veggies and herbs, and let it simmer for another 5 minutes.
7. Transfer the ramen to bowls and top it with extra veggies and herbs.

Conclusion

There you have it, 11 comforting ramen recipes to make this fall. Whether you’re in the mood for meat, veggies, or seafood, there’s a ramen recipe out there for you. These recipes are easy to make, delicious, and perfect for a cozy night in. So, grab your chopsticks and slurp away!